Man vs. Child: Chef Showdown Season 1 Episodes
Season 1 Episode Guide
Episode 1 - Don't Under-ESTIE-Mate HerExecutive Chef Frank Otte tests his mettle against a team of five child cooking prodigies; from "finger foods" to a "technique trio," can this acclaimed executive chef hold his own against 7-year old child chef Estie?
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Episode 3 - All's Fair in Love and... Food?Chef Tony learns the hard way that small can be very mighty as he takes on the team of child cooking prodigies in tonight's "fair-food episode". Master Chef Brooke Williamson joins to blind taste and judge the winner takes all final round.
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Episode 4 - How Eggs-CentricChef Katherine Humphus takes on the team of child cooking prodigies in this egg-centric episode - which revolves around a perennial favorite - eggs! World-famous celebrity chef, Hubert Keller, joins to blind taste and judge the winner takes all final round.
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Episode 5 - Secret GardenExecutive chef Joel Miller is in the hot seat, placing his years of training and decades of experience on the line against the team of child cooking prodigies.
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Episode 6 - Viva La FranceCulinary and literal giant, chef Keith Breedlove muscles his way into the kitchen to see what all the fuss is about. But when he squares off against 7 year-old chef Estie in the "Poulet-Trois" will he crow like the rooster? Or run away chicken? Legendary Master Chef, Ludo Lefebvre, joins to blind taste and judge the winner takes all final round.
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Episode 7 - South of the BorderChef Diana Stavaridis tests the team of child cooking prodigies in a Mexican standoff! From Ceviche to taco-trios, if you can't take the heat, you'll get thrown out of the kitchen! The round three special guest judge is known for single-handedly revitalizing Tijuana's food scene, master chef Javier Plascencia.
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Episode 8 - Game-ON!Executive chef, Chris Tzorin, wants a piece of the action and competes against the team of child cooking prodigies. A culinary mash-up appetizer will test everyone's culinary creativity. Then it's going to be a knife fight, testing both sides in butchery skills - from making fresh sausage, to handling oversized cuts of game meat. Master Chef Karen Hatsfield joins to blind taste and judge the winner takes all final round.
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Episode 9 - In for a Penny, In for a Pound (#8)Executive chef Penny Davidi steps up to the team of child cooking prodigies wearing a sleeveless chef coat more reminiscent of a karate gi, than a coat. And don't be fooled, it's not a style choice, it's a warning! From the start, she'll spit venom at the mini-masters to put them off their game. Will the prodigies cave to fear? Or will they make Penny "eat her words". Master Chef and restaurateur, Jeff Mahin, joins to blind taste and judge the winner takes all final round.
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Episode 11 - It Takes Guts!Chef Augie Saucido wants to see what all the fuss is about as he competes against the team of child cooking prodigies. And, from the moment he steps in, it gets raw! Raw food preparation is on the menu in round one.
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Episode 13 - Awww Shucks! (#13)It's executive chef Justin Haefler's chance to put his years of training and decades of experience on the line for a chance to beat the team of child cooking prodigies in the kitchen! Live oyster appetizers will test their shucking skills.
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