30 Minute Meals Season 29 Episodes
Season 29 Episode Guide
Episode 1 - Alright! It's Taco Night!Forget Taco Tuesday and make tacos every night with Rachael Ray's Easiest Fish Tacos with Red Rice and Black Beans. Rachael tosses tilapia in a blend of spices, lightly fries it up and layers it with fresh pico de gallo. |
Episode 2 - Vive La Din DinRachael Ray proves that rich and creamy chicken can be prepared in less than 30 minutes. She makes Dijon-Tarragon Chicken, Mashed Potatoes with Brie or Camembert and Rainbow Chard with Bacon and Leeks for an instant favorite. |
Episode 3 - Sofa Night Super Snacks SupperRachael Ray gives comfort food a kick with her BGT: Bacon, Guacamole and Tomato with Chips and Chorizo Jalapeno Poppers. The spicy jalapeno poppers contrast with cool, smoky guacamole packed with crispy bacon and citrus-y tomato. |
Episode 4 - Everyone Loves Food on a StickThe secret to Rachael Ray's Japanese-style skewers is the thick, sweet and savory sauce. She makes Chicken Yakitori, White Rice and Green Beans with Tofu and Sesame Sauce for a fast meal that pleases all ages. |
Episode 5 - Steak Out, Italian-StyleRachael Ray's spin on the classic meat-and-potatoes dinner will have friends and family staying in on steak night. She makes Sliced Steak with Rosemary, Meaty Mushrooms with Marsala and crispy Waffle Fries with Gorgonzola Sauce. |
Episode 6 - Big Night AppetiteSkip the fancy Italian restaurant and make a 5-star, three-course meal at home. Rachael Ray prepares Bruschetta with Ricotta and Walnuts, Escarole Salad with Fennel and the starring dish, Beef and Sausage Ragu with Fusilli. |
Episode 7 - On a RollRachael Ray's French Dip Cheeseburgers on Brioche Rolls use the elements of French onion soup to take a cheeseburger to the next level. She pairs her burgers with Crispy, Buttery Crushed Potatoes. |
Episode 8 - HookedRachael Ray makes a quick and easy fish recipe to fall for hook, line and sinker. Her crispy, battered Fishwiches pair perfectly with creamy Yogurt Tartar Sauce. |
Episode 9 - No Way! Pizza and AntipastiRachael Ray's Zucchini PepperNOni Pan Pizza has a secret -- it's not real meat! The crispy pizza packs a lot of flavor, though, thanks to smoked paprika and a drizzle of hot honey. Rachael pairs it with Vegetable Antipasti Salad. |
Episode 10 - Takeout at HomeThe secret to Rachael Ray's takeout favorite, Crazy Szechuan Beef and Messy Corn with Shishito, is the ground Szechuan peppercorns blended with turmeric and sweet rice wine vinegar. |
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