30 Minute Meals Season 6 Episodes

Find out where to watch Season 6 of 30 Minute Meals tonight
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Season 6 Episode Guide

Episode 1 - Downsized Dining

Rachael Ray gets a simple meal on the table fast with Italian Mac-n-Cheese, Miss Rachael's Muffuletta and Espresso Brownies for dessert.
Episode 2 - All You Can Eat

Rachael Ray shows how to feed a crowd with ease, starting with Crusty Bread, Sliced Tomatoes with Lemon, Sliced Pimentos, Spanish Cheese and Olives. She also makes Sherry-Garlic Beef, Grilled Chorizo and Sherry-Garlic Mushrooms.
Episode 3 - Dinner Simplified

Rachael Ray makes an elaborate yet simple meal that includes Absolutely Fabulous Frise-Easy Salad and a Croque Monsieur a la Rachelle.
Episode 4 - Everyday Gourmet

Rachael Ray proves that gourmet meals aren't just for special occasions. She makes Rosemary Grilled Tuna Steaks with Eggplant and Zucchini and a Vegetable Antipasta Stuffed Bread to go alongside.
Episode 5 - 30-Minute Passport to Germany

Rachael Ray takes a culinary trip to Germany with Knockwurst with Spiced Sauerkraut, Smoked Pork Chops with Bacon, Apple and Onion, plus Parsley-Dill Potatoes.
Episode 6 - 30-Minute Passport to Thailand

Rachael Ray makes a classic yet quick Thai meal. Her menu includes Chicken Satay Stir-Fry with Orange Scented Jasmine Rice, Coconut Shrimp and a Thai Cucumber and Radish Salad.
Episode 7 - 30-Minute Passport to Japan

Rachael Ray makes a Japanese feast that includes Edamame, Gyoza, Rice and Teriyaki Beef.
Episode 8 - It's Dinner, Not a Workout

Rachael Ray makes a meal that requires very little labor and even less cleanup. She prepares Parmesan Crusted Chicken Breasts with Tomato and Basil Raw Sauce, Potatoes with Peppers and Onions and Mochaccino Shakes.
Episode 9 - Toaster Oven Tricks

Rachael Ray makes a 30-minute meal in the toaster oven! Her recipes include Smoked Turkey Baked Chimichangas, Black Bean and Corn Salad and Garlicky Holy Guacamole.
Episode 10 - Sandwich Busters

Rachael Ray branches out from burgers and chicken sandwiches with her Tuna Burgers with Ginger and Soy, Grilled Red Onions and Crispy Noodle Salad with Sweet and Sour Dressing.
Episode 11 - 30-Minute Passport to Greece

Rachael Ray makes a Greek meal everyone will love. Her menu includes Chic Greek Salad and Chicken with Sun-Dried Tomatoes, Feta and Spinach in Phyllo Cups.
Episode 12 - Dinner You Can Relax By

Rachael Ray makes a meal that's perfect for vegging out. She prepares Barbecued Shrimp in Lettuce Wraps and Asian-Style Pork and Vegetable Noodles.
Episode 13 - 30-Minute Nosh Menu

Rachael Ray creates a fulfilling menu of delectable, nosh-able dishes, including Grilled Polenta Crackers with Roasted Pepper Salsa, Lavosh Smoked Cheese and Ham Pizzas and Rachael's Chimichurri Chicken Bites.
Episode 14 - Supermarket Exotic

Rachael Ray shows how to turn regular supermarket foods into exotic dishes. Her menu includes Quick Tagine-Style Chicken, Green Pepper and Tomato Salad and Smoked Almond Stuffed Dates.
Episode 15 - Penny Wise and Clock Smart

For a low-cost meal that's not lacking in flavor, Rachael Ray makes Loosemeat Sandwiches, Yellow Mustard Potato Salad and Baked Beans with Bacon and Red Onions.
Episode 16 - Soup's On, Ready in 30

Rachael Ray makes a satisfying soup meal of Cauliflower Soup and Garlic and Cheese Sourdough "Dippers." She also makes a Wild Mushroom Frittata.
Episode 17 - Veggies, Mexican-Style

Rachael Ray makes a Mexican vegetarian meal. Her menu includes Grilled Green Chili Quesadillas and Calabacitas Casserole with Polenta and Cheese.
Episode 18 - Meals for the Overextended

For busy days, Rachael Ray makes an effortless meal of Curry-in-a-Hurry Rotisserie Chicken Salad and Naan-Chos.
Episode 19 - Dinner Minimizers

Rachael Ray figures out a way to minimize the workload with this meal. She makes Risi e Bisi -- Italian-Style Rice and Peas plus Chicken and Ham Rolls with Spinach.
Episode 20 - No Waiting Tailgating

Rachael Ray makes tailgating goodies in a snap! Her big wraps for the big game include Marc Anthony's Scampi Wraps and a Thai Chicken Wrap with Spicy Peanut Sauce.
Episode 21 - Major Flavor

Rachael Ray is making a meal with ingredients that really pack a punch. She prepares Sicilian-Style Sardine Pasta with Bread Crumbs, Puttanesca Salad and Balsamic Glazed Grilled Plums with Vanilla Ice Cream.
Episode 22 - Open Invitation

Rachael Ray makes a meal for impromptu dinner guests. Her menu includes Pork Chops with Brandied Cherry Sauce and Zucchini with Walnuts, and she makes Black Cherry Ice Cream with Chocolate Sauce for dessert.
Episode 23 - Cheap and Easy Entertaining

Rachael Ray is sharing recipes for entertaining without breaking the bank. She makes Apricot Chicken and serves it with Quick Potato and Carrot Latkes. For dessert, there are Individual No-Bake Strawberry Cheesecakes.
Episode 24 - Every Day is a Holiday

Rachael shows that you don't need a holiday to get fancy. Recipes include Peppers and Parmesan Cheese, Butternut Squash with Thyme and Parmesan, and Turkey Cutlets with Corn, Sage and Prosciutto Stuffing.
Episode 25 - Holiday Party Bites

Rachael Ray makes a menu full of holiday bites. She prepares Scallops with Bacon and Scallions, Baby Lamb Chops with Parsley and Mint Pesto Dipping Sauce, Doctored-Up Hummus and Almond Snowball Cookies.
Episode 26 - Bun-less Burgers

Rachael Ray celebrates the beauty of the burger minus the bun! She makes Low Carb Big Beef Bacon Cheeseburgers, Baby Greens with Mustard Vinaigrette and Vine Ripe Tomatoes Stuffed with Herb and Almond Gremolata.
Episode 27 - Featherweight Plate

Rachael Ray makes a delicious, low-calorie meal that includes Orange Roughy with Sweet and Hot Peppers and Manila Clams, Orange and Almond Couscous and a Baby Spinach Salad with Mandarin Orange and Red Onions.
Episode 28 - Love is in the Air

Rachael Ray gets to the heart of the matter ... with dinner! Her recipes include Frutti di Mare and Chocolate Orange Fondue and Stem Strawberries. She also makes a Wild Mushroom Salad with Thyme and Heart of Romaine.
Episode 29 - Make-Ahead Winners

Rachael plans ahead and comes up with an easy meal with some serious hang time, featuring Sunday Beef for Weeknights and Peach Melba Cake a la Mode.
Episode 30 - Knife and Fork Optional

Rachael Ray makes a meal best eaten with your hands. Her menu includes Sage Sausage Bites with Balsamic Apricot Dip, Stovetop Spinach and Artichoke Dip and 4 Minute Spicy Garlic Shrimp.
Episode 31 - No Smoke and Mirrors

Rachael skips the magic tricks and just prepares a delicious meal of Chicken Scarpariello, Orzo with Parsley and Lemon Zest and Spicy Green Beans with Warm Balsamic Dressing.
Episode 32 - Linger at the Table

Rachael shares a Sunday lunch that allows her to spend more time at the table and less time in the kitchen. Her no-fuss menu includes Swiss and Bacon Dip and Chicken with Red Wine and Tarragon.
Episode 33 - Curb Your Carbs

Rachael Ray makes a meal that takes it easy on the carbs. Her recipes include Open-Faced Chili Burgers on Grilled Portobello "Buns" with Smoked Cheese and a side of Macho Gazpacho Vegetable Chunk Salad.
Episode 34 - Love is All Around

Rachael Ray makes a fast and fancy date meal of Tournedos with Mushroom Caps and Red Wine Sauce, Steamed Broccoli Spears, Gratin Potatoes and Black and White Ice Cream Sandwiches for dessert.
Episode 35 - 30-Minute Country Kitchen

Rachael Ray takes a culinary trip to the country with a rustic meal of Spicy-Spiked Iced Tea, Acadian-Style Crab Salad on Croissants and Miss Leslie's Ham Salad on Biscuits.
Episode 36 - Meat and Greet

Rachael serves up a winning meal that guarantees a great first impression, featuring Pasta al Forno, Veal Rolls with Pancetta and Pears with Vanilla Ice Cream and Chocolate Sauce.
Episode 37 - Company's Coming

Impress company without the mess with Rachael's Pinwheel Steaks, Ratatouille Veggie Toss and Red Potatoes with Onions and Thyme.
Episode 38 - Seductive Supper

Rachael delivers a quick meal with sure-fire recipes for romance. Her Seductive Supper features Smoked Trout Canapes with Creme Fraiche and Herb Sauce for Two, Lobster Tails Thermidor and Berry-Mi-Su.


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