30 Minute Meals Season 10 Episodes

Find out where to watch Season 10 of 30 Minute Meals tonight
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Season 10 Episode Guide

Episode 1 - Year-Round Turkey

Rachael serves up a satisfying turkey dinner that can enjoyed anytime of the year. On the menu: Turkey Saltimbocca Roll-Ups, Mushrooms and White Beans Ragout and Spinach with Pancetta and Onions.
Episode 2 - 30-Minute Bargains

Rachael whips up a fast and budget-friendly meal of Florentine Meatballs and Papa al Pomodoro.
Episode 3 - 30-Minute Blaze

Rachael cooks up a spicy feast of Fiery Hot Texas T-Bones with Chipotle Smashed Potatoes and Hot and Sweet Pepper Saute.
Episode 4 - Midweek Menu

Rachael shares an easy, after-work miracle meal of Grilled Chicken Cutlet Parmigiana in a fire-roasted tomato sauce and Spicy Chopped Salad.
Episode 5 - On the Lamb

Rachael whips up a lamb feast in under 30 minutes with her Shish Hold-the-Kebab (Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous).
Episode 6 - Guilty Pleasure

Rachael indulges in a once-in-a-while meal full of the things you'd love to eat every day but know you shouldn't. On the menu: German Cheddar and Beer Fondue and Warm Apples and Ice Cream.
Episode 7 - Fast Track to Satisfaction

Rachael shows how to make your favorites in half the time with her Smoky Turkey Shepherd's Pie and Countertop Cobbler.
Episode 8 - Fishing for Compliments

Rachael shares a new way to look at fish with her Fishy Mixed Grill of Swordfish Kebabs with Garlic and Lemon and Tuna Steaks with Orange and Rosemary. Plus, Panzanella with the Works.
Episode 9 - Keeping It Real

Rachael keeps it basic with an old-fashioned meat-and-potatoes meal of Super Tuscan Burgers and Potato Salad with Capers and Celery.
Episode 10 - Enough to Go Around

Rachael cooks up a large-scale feast that can satisfy any number of visitors. On the menu is Italian Sub Stoup with Garlic Toast Floaters and Spumoni Ice Cream Sammies.
Episode 11 - Midweek Sunday Dinner

Rachael shows Sunday dinner is not just for Sundays anymore with a hearty Sicilian-style meal of Meatloaf Brasciole, Pasta, Broccolini and Ricotta.
Episode 12 - Top Drawer Menu

Rachael serves up a steakhouse dinner without breaking the bank. On the menu: T-Bones with Fried Green Onions, Creamy Parmesan Spinach and Tabasco Shrimp Cocktail.
Episode 13 - Speedy Endeavors

Rachael whips up a good old-fashioned speedy meal of Danish Burgers with Herb Caper Sauce and a Mod Salad.
Episode 14 - Real Fast Food

Rachael give fast food favorites a homemade makeover with The T2: Turkey Chili-Topped Turkey Burgers with Red Pepper Slaw and Funky Fries.
Episode 15 - Get the Day Started Right

Rachael whips up a big, satisfying breakfast of Oatmeal Cookie Pancakes, Sausage Scrambles and Cheese and Hot Chocolate-Toffee.
Episode 16 - Box Office Dinner

Rachael enjoys a movie night at home with her Movie Night Meatball Pizza, Zippy Italian Popcorn and Coffee Floats.
Episode 17 - South of the Border Burgers

No one will be disappointed when you serve up Rachael's Beef and Chicken Fajita Burgers with Bacon and Black Bean Smash.
Episode 18 - Weeknight Celebration

Rachael shakes up the workweek with an impromptu celebration feast featuring Vicki's Favorite Chicken with Grapes, Couscous and Roasted Asparagus and Roasted Pears and Ice Cream.
Episode 19 - Cheap, Fast and Good

Rachael cooks up food that's easy to make and easy on the wallet. On the menu: Black Bean Soup and Southwestern Monte Cristo Sandwiches.
Episode 20 - Low Carbs, Big Flavor

Rachael prepares a classic low-carb meal of Sesame-Crusted Red Snapper with Ginger-Dressed Snappy Veggies and Curry Couscous with Almonds.
Episode 21 - Low Carb Lunch

Rachael leaves the bread behind and makes a satisfying low-carb lunch featuring a Cobb Salad that doubles the meat and holds the lettuce.
Episode 22 - Eat at Home

Rachael whips up homestyle versions of favorite takeout menu items, including Thai Chicken Noodle Soup and Shrimp and Pork Balls with Spicy Lime Dipping Sauce.
Episode 23 - Warm, Cozy and Fast

Rachael cooks up a classic comfort meal of Mac and Cheddar Cheese with Chicken and Broccoli and Iceberg Lettuce Chopped Salad with "French" Dressing.
Episode 24 - Good Fish Fast

Get fish in a snap with Rachael's Haddock with Bacon and Onions. Plus, Wilted Spinach with Butter and Wine.
Episode 25 - BBQ PDQ

Rachael prepares the perfect meal to help get over the midweek hump. On the menu is Avocado Boats, Pepper and Potato Salad and Shredded, Saucy BBQ Chicken Sammies.
Episode 26 - Rush Hour Menu

Rachael slips into cruise control with this rush hour meal: Salsa Stoup with Avocado Smash and Double-Decker Baked Quesadillas.
Episode 27 - A Classic Reunion

Rachael gives a modern update to a retro meal with her Turkey Noodle Casserole and Tossed Salad with Dill Pickle Relish Dressing.
Episode 28 - Sweet and Savory

Rachael rolls sweet and savory all into one delicious meal with her Rosemary Corn Cakes with Prosciutto and Chicken Sausage with Hot and Sweet Peppers. Plus, Vanilla Ice Cream with Balsamic Fig Sauce.
Episode 29 - Passport to the Northwest

Rachael whips up a fast feast straight from the Northwest. On the menu: Oregon-Style Pork Chops with Pinot Noir and Cranberries, Oregon Hash with Wild Mushrooms and Charred Whole Grain Bread with Butter and Chives.
Episode 30 - Bringing Up Burger

Rachael makes a burger extravaganza featuring Paella Burgers and Spanish Fries with Pimiento Mayonnaise.
Episode 31 - All Up in My Grill

Rachael fires up the grill for a feast of Korean Barbecued Flank Steak on Hot and Sour Slaw Salad and Pineapple with Lime and Coconut.
Episode 32 - Old Fashion in Fashion

Rachael serves up an update on a retro classic with her Fun-du: Smoked Gouda Fondue with Bacon and Almonds.
Episode 33 - Weeknight Remedy

Rachael makes a fast and relaxing meal that'll melt away workweek stress. On the menu: Butternut Squash Mac and Cheese, Boo's Smoky Chicken Patties and Vanilla Ice Cream with Chunky Peanut Butter Sauce and Ginger Snaps.
Episode 34 - Every Day Can Be Game Day

Rachael cooks up the perfect meal for game day. On the menu: Chili Dog Bacon Cheeseburgers with Fiery Fries and Hot Popcorn and Sweet Peanuts.
Episode 35 - Fill Your Basket in 30

Rachael throws together a picnic basket that you'll go crazy for. On the menu is Honey Nut Chicken Sticks, Cheese and Summer Sausage and Fresh Fruit Roll Ups.


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